This speciality coffee has been directly sourced by us, along with our friends and long standing Charity, PFC Ethiopia (Partners for Change, Ethiopia) and we are delighted to now offer you this incredible coffee.
There are jasmine and honey aromatics, vivid citrus notes, dashes of cardamon and nutmeg spice, and a remarkable clarity and resolution of these flavours in the aftertaste. It’s not for those unsure about bright, dynamic acidity in coffee. But if you like great Kenya’s, and the punctuated and piquant highest-grown centrals then you might have the palate for this Yirgacheffe.
Profile:
- Coffee Name/Type: Yirgacheffe – Washed Grade 1
- Country of Origin: Ethiopia
- Region/Area: Sidama, Kebele Village, Gotiti
- Altitude: Minimum (Meters above sea-level): 1850
- Altitude: Maximum (Meters above sea-level): 2110
- Process: Washed
- Average Rainfall: 1600-1900mm
- Temperature: Average Annual Temperatures: 22-28
- Miller Name: Birkee Legese Washed coffee station
- Farmer: Belcho Rufo and Various small holders
- Varietal: Local selected variety
- Flavor: Aroma, floral and sweet
- Cup Profile: Bright acidity, light to medium body with intense clean taste and a complexity of floral notes
- Cupping Score: 90.8
Steven Smith (verified owner) –
Jonny Taylor (verified owner) –
Beverley (verified owner) –
Hannah F. (verified owner) –
Paul (verified owner) –
Probably a favourite for cafetiere
craig mitchell (verified owner) –